Sunken Harbor Club
The Bermuda Chapter of the cocktail bar created by St. John Frizell takes its form at Cambridge Beaches as a dockside tavern and tropical cocktail bar with a unique dining experience created by Chef Keith DeShields that celebrates roots cuisine. A diverse fusion of flavors with Caribbean and Portuguese influences, the menu is based on recipes passed down for generations and features truly Bermudian dishes including Bermuda shark hash, homemade callaloo pasta, and cedar smoked plantain stuffed wild boar loin.
• Open for dinner

Pastel
The poolside bar & restaurant is a pastel-hued wonderland featuring an infinity-edged pool and private beach surrounded by sun, sand, and sky. With transfixing water views of Mangrove Bay, we invite you to experience an array of Pastel delights – poke bowls, fish tacos, a sushi selection, spritzy cocktails, and our own house-made rainbow sherbet.
• Open for lunch

Shoreline
Start the day in paradise at Shoreline, overlooking mesmerizing Mangrove Bay, while dining on the large open-air terrace or indoors – a full breakfast menu awaits.
• Open for breakfast

Breezes
Recognized as Bermuda's favorite alfresco restaurant, Breezes is a sought-after destination for guests and locals alike. Enjoy inspired menus at lunch and dinner; linger oceanside with an expertly mixed cocktail; and take pleasure in the possibility of sighting Longtail Birds, Grey Herons, and even sea turtles from your alfresco table.
• Open May through October for lunch and dinner